Dutch onions are among the most eaten vegetables in the world. They form the basis of nearly every dish. Moreover, onions are rich in vitamin C, vitamin B6, and B11. Also, minerals like iron, chromium, molybdenum, manganese, and potassium can be found in onions.
Holland Food Trade delivers both yellow and red onions.
Dutch onions are available all year round.
Holland Food Trade delivers yellow and red onions, which find their way to the consumer through the supermarket channel, fresh markets, and industry. Depending on customer preference, onions are delivered according to customer specifications.
The onions are packaged available in the following assortments:
The onions have been sorted and are available in the following packagings:
The sowing schedule for Dutch onions starts at end of February. First, the plots are worked so that the soil is in optimal condition for the sowing of the onion seeds. After sowing, the growth process is monitored closely. If required, the onions will be given water or nutrients.
Usually, harvesting of yellow and red onions starts in the last week of August. The onions are harvested with a machine. After digging them up from the soil, the onions are laid out on the field so they can dry. After drying, a machine is used to collect the onions and bring them to storage.
After harvesting, the onions are stored in conditioned storage. The onions are stored at the right temperature and humidity.
The Onions are Global Gap certified.
Besides onions, our assortment contains a variety of other vegetables, like carrots, potatoes, white cabbage, red cabbage, savoy cabbage, green cabbage, white pointed cabbage, cauliflower, romanesco, celeriac, iceberg lettuce.
1775 TA Middenmeer
Visiting address Zuid-Holland
3247 LJ Dirksland
Visiting address Noord-Holland
1775 ZG Middenmeer